Creamy Goat Cheese Roasted Red Pepper (4 ounces) by Gourmet-Food.com Review
Creamy Goat Cheese Roasted Red Pepper (4 ounces) by Gourmet-Food.com Feature
- Produced in America with pride
- Goat's Milk
- Soft Texture
- Artisanal
- Picture depicts two tubs of 4-oz. each
Creamy Goat Cheese from Vermont Butter and Cheese Company is made with pasteurized goat's milk and is available in 3 flavors, Classic, Roasted Red Peppers and Olive & Herbs. All are lower in fat and salt than regular goat cheese The Creamy Cheese is smooth and ideal for spreading, tossing with pasta and using instead of cow's milk ricotta in your recipes. This Creamy Goat Cheese varieties are packed in small 4-oz. tubs.
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